Bourbon Hot Toddy
SOURCE: Honey, I’m Hungry
The perfect bourbon boozie pick me up after a coming in from the cold!
Stuff You’ll Need
1 mixing spoon
measuring spoons
heatproof mugs
tea kettle or pot
Ingredients
4 oz bourbon whiskey
2 tablespoon lemon juice
2 tablespoon honey
¼ teaspoon ground cinnamon
lemon slices + cinnamon sticks to garnish
Instructions
Heat 2½ cups of water on the stove or electric kettle until boiling
While the water is coming up to a boil divide and add the ground cinnamon, lemon juice, bourbon and honey in that order to the bottom of two heat proof mugs. Stir together with a spoon until the cinnamon is evenly distributed.
Once the water has come to a boil, pour into each glass over the top of the cinnamon, lemon, honey mixture. Allow to sit for a minute or so to warm the honey. Stir together until honey has dissolved. Serve garnished with lemon wedges and cinnamon sticks.
Your bourbon has never been warmer. Or happier. Same with you!
The Perfect Pairings
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